Weekly Lunch Menu

Week Commencing 28th November

Monday

Meatball Spaghetti with sweetcorn
Macaroni Cheese
Salmon or Egg
Treacle Sponge & custard
Cheese & Biscuits, Fresh Fruit & Yoghurt

Tuesday

Tomato Soup with cheese & marmite twists
Chicken Korma with rice & peas
Mushroom Stroganoff
Sliced Beef or Cheese
Jam Roly Poly & custard
Cheese & Biscuits, Fresh Fruit & Yoghurt

Wednesday

Shepherds’ Pie with  carrots
Vegetable Enchiladas
Sliced Ham or Cheese & Tomato Quiche
Lemon Meringue Pie
Cheese & Biscuits, Fresh Fruit & Yoghurt

Thursday

Mexican Bean Soup with crispy feta tortilla
Roast Beef with Yorkshire pudding, roast potatoes & cabbage
Brocolli & Cauliflower Bake
Sliced Turkey or Mushroom Puffs
Chocolate Sponge Cupcake
Cheese & Biscuits, Fresh Fruit & Yoghurt

Friday 

Pizza with chips & baked beans
Cheese & Onion Pasties
Pork Pie or Spring Rolls
Rocky Road
Cheese & Biscuits, Fresh Fruit & Yoghurt

Week Commencing 5th December

Monday

Greek Lamb with pasta bake & sweetcorn
Pesto & Mozzarella Baked Mushroom
Grated Cheese or Prawns
Jam Sponge & custard
Cheese & Biscuits, Fresh Fruit & Yoghurt

Tuesday

Mulligatawny Soup
Steak Pie with new potatoes & green beans
Veggie Shepherds’ Pie with sweet potato mash
Egg or Sliced Beef
Peach Crumble with cream
Cheese & Biscuits, Fresh Fruit & Yoghurt

Wednesday

BBQ Pork with rice & sweetcorn
Vegetable Chow Mein
Brie or Sliced Ham
Orange Layer Cake
Cheese & Biscuits, Fresh Fruit & Yoghurt

Thursday

Fish with chips & peas
Vegan Pasties
Spring Roll or Tuna Mayonnaise
Chocolate Brownie
Cheese & Biscuits, Fresh Fruit & Yoghurt

Friday 

Christmas Lunch
Roast Turkey with stuffing balls, pigs in blankets, roast potatoes, carrots, roast parsnips and brussel sprouts
Cranberry & Lentil Bake with Halloumi Pigs in Blankets
Mice Pies, Christmas Pudding or Christmas Cake
Cheese & Biscuits, Fresh Fruit & Yoghurt or Satsuma